With Tuna in Fish Gravy 吞拿魚(魚肉汁):
Meats (chicken, liver), Flavours (including fish extract), Tuna, Pea flour, Gelling agents, Vitamins & Minerals, Oil, Taurine.
肉類(雞肉、肝臟)、香料(包括魚提取物)、金槍魚、豌豆粉、膠凝劑、維生素和礦物質、油、牛磺酸
Pate with Salmon 三文魚(肉醬):
Meats (chicken, beef, liver), Salmon, Flavours, Pea flour, Gelling agents, Vitamins & Minerals, Oil, Taurine.
肉類(雞肉、牛肉、肝臟)、鮭魚、香料、豌豆粉、膠凝劑、維生素和礦物質、油、牛磺酸
With Fish & Chicken 魚肉及雞肉 :
Meats (chicken, liver), Flavours, Fish, Pea flour, Gelling agents,Vitamins & Minerals,Oil, Taurine.
肉類(雞肉、肝臟)、香精、魚、豌豆粉、膠凝劑、維生素和礦物質、油、牛磺酸
營養分析
粗蛋白質 | 7.5% |
粗脂肪 | 5.0% |
粗纖維 | 0.5% |
代謝能 |
85大卡/100克(吞拿) |